Cheese and Charcuterie at EDSA Shangri-la with The Marketplace
February 18, 2021
Last Valentine's Day, Robinsons Rewards members spent the afternoon at The Marketplace Atelier bringing out their creative connoisseur sides as they learned how to craft an exquisite cheese charcuterie board. The class was taught by Frank Van Der Walla of Wisk Fine Foods, Inc.
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