Easy-as-Pie Recipe

SPAM Corndog with Mozzarella and Fresh Salsa

Turn your favorite pantry staple into a fun and exciting corndog that's perfect for snacking!

Spam Corndog

  • 2 blocks of mozzarella (cut into thick strips)
  • 2 cans Spam
  • 3 Tbsp Potato Starch
  • 3 Tbsp Minced Onion
  • Eggs
  • Flour
  • Bread Crumbs
  • Pepper
  1. Put 2 cans of spam in a bowl, season it with pepper and mash it with your hands or stand mixer.
  2. Add 3 Tbsp potato starch, 3 Tbsp minced onion and 3 Tbsp minced jalapeno.
  3. Put mozzarella cheese strips in a skewer and cover the cheese with spam mix.
  4. Cover it with flour-egg-breadcrumbs and cover it again with egg-breadcrumbs. Deep fry it at 170~180 degrees until its golden brown


  • 1 can whole tomatoes
  • 1 small white onion, peeled roughly chopped 1 or 2 jalepeno peppers
  • 3 cloves garlic, peeled and finely chopped
  • 1 1/2 teaspoons ground cumin
  • 1 1/2 teaspoons salt
  • 1/4 to 1 teaspoon granulated sugar
  • 1 or 2 handfuls cilantro leaves
  • 3 tablespoons lime juice
  1. To make salsa, put all salsa ingredients in a blender and blend until desired consistency is achieved.
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