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Holloween Spider Cookies
We had a lot of fun decking out our chocolate chip cookies with the creepy crawly chocolate spiders. They were super easy to do, and the effect was really cool and eerie.
Ingredients:
- Spider Cookies
- 1 cup Butter
- 1 cup brown sugar
- 1 cup white sugar
- 3 medium eggs
- 2 Tbps vanilla extract
- ½ tsp salt
- 3 1/3 cup Flour
- 2 tsp baking soda
- 2 tsp cream of tartar
- ¾ cup chocolate chip cookies
- Toppings:
- ¼ cup matcha chocolate,
roughly chopped - ½ cup dark chocolate,
roughly chopped - ½ cup large
chocolate chips
Procedure:
- Cream butter, white sugar, and brown sugar. Add eggs one at a time, then add the vanilla extract.
- In separate bowl, mix together flour, baking soda, cream of tartar, and salt.
- Slowly add the flour mixture to the butter mixture, just until incorporated.
- Use ¼ cup cookie scoop, dip in roughly chopped chocolate toppings, and then top with large chocolate chips.Spread evenly on parchment lined cookie sheets.
- Bake at 350F for 13-15mins.When cool, use the leftover chocolate to pipe spider legs.
