Easy-as-Pie Recipe

Shanghai Fried Noodles

Here are three ways to brighten up you mornings!

  • 2 eggs
  • 2 tbsp. spring onions
  • 2 tbsp. shredded mozzarella
  • Pinch of salt & pepper
  • Oil for frying
  • 2 slices toasted bread
  1. Separate egg yolks from egg whites in three bowls (2 for egg yolks, 1 for egg whites).
  2. In a bowl, mix egg whites with spring onions, mozzarella, salt, & pepper.
  3. In a nonstick pan, add oil & add half of the egg white mixture.
  4. Gently put the yolk on the center of the egg white & cook.
  5. Repeat the same procedure for the remaining egg white & yolk.
  6. Sprinkle eggs with salt & pepper. Serve with toast.
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